PUBLICATIONS ISI

2012

·         Castro, C, Pérez-Jiménez, A, Guerreiro, I, Peres, H, Castro-Cunha, M, Oliva-Teles, A. 2012. Effects of temperature and dietary protein level on hepatic oxidative status of Senegalese sole juveniles (Solea senegalensis). Comparative Biochemistry and Physiology Part A 163(3-4): 372-378.

(http://dx.doi.org/10.1016/j.cbpa.2012.07.003)

·         Conceição, LEC, Aragão, C, Dias, J, Costas, B, Terova, G, Martins, C, Tort, L. 2012. Dietary nitrogen and fish welfare. Fish Physiology and Biochemistry 38: 119-141.

(http://dx.doi.org/10.1007/s10695-011-9592-y)

·         Cordeiro, OD, Silva, TS, Alves, RN, Costas, B, Wulff, T, Richard, N, de Vareilles, M, Conceição, LEC, Rodrigues, PM. 2012. Changes in liver proteome expression of Senegalese sole (Solea senegalensis) in response to repeated handling stress. Marine Biotechnology 14(6): 714-729.

(http://dx.doi.org/10.1007/s10126-012-9437-4)

·          Castanheira, M.F., Herrera, M., Costas, B., Conceição, L.E.C., Martins, C.I.M. 2013. Linking cortisol responsiveness and aggressive behaviour in gilthead seabream Sparus aurata: indication of divergent coping styles. Applied Animal Behaviour Science 143(1): 75-81.

(http://dx.doi.org/10.1016/j.applanim.2012.11.008)

·         Costas, B, Aragão, C, Ruiz-Jarabo, I, Vargas-Chacoff, L, Arjona, FJ, Mancera, JM, Dinis, MT, Conceição, LEC. 2012. Different environmental temperatures affect amino acid metabolism in the eurytherm teleost Senegalese sole (Solea senegalensis Kaup, 1858) as indicated by changes in plasma metabolites. Amino Acids 43(1): 327-335. (http://dx.doi.org/10.1007/s00726-011-1082-0)

·         Costas, B, Aragão, C, Soengas, JL, Míguez, JM, Rema, P, Dias, J, Afonso, A, Conceição, LEC. 2012. Effects of dietary amino acids and repeated handling on stress response and brain monoaminergic neurotransmitters in Senegalese sole (Solea senegalensis Kaup, 1858) juveniles. Comparative Biochemistry and Physiology A – Molecular & Integrative Physiology 161(1): 18-26.

(http://dx.doi.org/10.1016/j.cbpa.2011.08.014)

·         Coutinho, F, Peres, H, Guerreiro, I, Pousão-Ferreira, P, Oliva-Teles, A. 2012. Dietary protein requirements of sharpsnout sea bream (Diplodus puntazzo, Cetti 1777) juveniles. Aquaculture 356: 391-397.

(http://dx.doi.org/10.1016/j.aquaculture.2012.04.037)

·         Couto, A, Enes, P, Peres, H, Oliva-Teles, A. 2012. Temperature and dietary starch level affected protein but not starch digestibility in gilthead sea bream juveniles. Fish Physiology and Biochemistry 38(3): 595-601.

(http://dx.doi.org/10.1007/s10695-011-9537-5)

·         Enes, P, Peres, H, Pousão-Ferreira, P, Sanchez-Gurmaches, J, Navarro, I, Gutierrez, J, Oliva-Teles, A. 2012. Glycemic and insulin responses in white sea bream Diplodus sargus, after intraperitoneal administration of glucose. Fish Physiology and Biochemistry 38(3): 645-652.

(http://dx.doi.org/10.1007/s10695-011-9546-4)

·         Enes, P, Pérez-Jiménez, A, Peres, H, Couto, A, Pousão-Ferreira, P, Oliva-Teles, A. 2012. Oxidative status and gut morphology of white sea bream, Diplodus sargus fed soluble non-starch polysaccharide supplemented diets. Aquaculture 358: 79-84.

(http://dx.doi.org/10.1016/j.aquaculture.2012.06.020)

·         Guerreiro, I, Peres, H, Cunha, M, Oliva-Teles, A. 2012. Effect of temperature and dietary protein/lipids ratio on growth performance, feed utilization and body composition of juvenile Senegalese sole (Solea senegalensis). Aquaculture Nutrition 18(1): 98-106.

(http://dx.doi.org/10.1111/j.1365-2095.2011.00884.x)

·         Oliva-Teles, A. 2012. Nutrition and health of aquaculture fish. Journal of Fish Diseases 35(2): 83-108.

(http://dx.doi.org/10.1111/j.1365-2761.2011.01333.x)

·         Pérez-Jiménez, A, Cardenete, G, Hidalgo, MC, Garcia-Alcazar, A, Abellan, E, Morales, AE. 2012. Metabolic adjustments of Dentex dentex to prolonged starvation and refeeding. Fish Physiology and Biochemistry 38(4): 1145-1157.

(http://dx.doi.org/10.1007/s10695-011-9600-2)   

·         Pérez-Jiménez, A, Peres, H, Cruz Rubio, V, Oliva-Teles, A. 2012. The effect of dietary methionine and white tea on antioxidant defenses and oxidative damage of Sparus aurata. British Journal of Nutrition 108(7): 1202-1209.

(http://dx.doi.org/10.1017/S0007114511006556)

·         Pérez-Jiménez, A, Peres, H, Cruz Rubio, V, Oliva-Teles, A. 2012. The effect of hypoxia on intermediary metabolism and oxidative status in gilthead sea bream (Sparus aurata) fed on diets supplemented with methionine and white tea. Comparative Biochemistry and Physiology C: Toxicology and Pharmacology 155(3): 506-516.

(http://dx.doi.org/10.1016/j.cbpc.2011.12.005)

BOOK CHAPTERS

·         Morales, A.E.; Pérez-Jiménez, A.; Furné, M.; Guderley, H. Starvation, energetic and antioxidant defenses. In: Abele, D., Vázquez-Medina, J.P., Zenteno-Savin, T. (Eds). Oxidative Stress in Aquatic Ecosystems. Wiley-Blackwell Publishing, United Kingdom. 2012. pp.  281-294. ISBN: 978-14-443354-84.

·         Conceição L.E.C., Aragão C., Dias J., Costas B., Terova G., Martins C., Tort L. Dietary nitrogen and fish welfare. In: van de Vis H., Kiessling A., Flik G., Mackenzie S. (Eds.). Welfare of farmed fish in present and future production systems. Springer Science+Business Media, Dordrecht, Netherlands. 2013 pp. 126-149. ISBN: 978-94-007-5382-2

 

2011

·         DAVIES, S.J., ABDEL-WARITH, A.A, & GOUVEIA, A., 2011 - Digestibility characteristics of selected feed ingredients for developing bespoke diets for tilapia culture in Europe and North America. Journal of the World Aquaculture Society, 42 (3). 388-398.

·         ENES, P., COUTO, A., PERES, H., OLIVA-TELES, A. 2011. Growth, feed utilization and glycaemic responses in European sea bass Dicentrarchus labrax juveniles fed carbohydrate of different complexities.  Journal of the World Aquaculture Society, 42:873-879

·         ENES, P., PERES, H., SANCHEZ-GURMACHES, J., NAVARRO, I., GUTIÉRREZ, J., OLIVA-TELES, A. 2011.  Insulin and IGF-I response to a glucose load in European sea bass (Dicentrarchus labrax) juveniles. Aquaculture, 315:321-326.

·         ENES, P., PANSERAT, S., KAUSHIK, S., OLIVA-TELES, A. 2011. Dietary carbohydrate utilization by European sea bass (Dicentrarchus labrax L.) and gilthead sea bream (Sparus aurata L.) juveniles. Reviews in fisheries Science, 19:201-215.

·         PERES, H., SANTOS, S., OLIVA-TELES, A. 2011. Lack of compensatory growth response in gilthead seabream (Sparus aurata) juveniles following starvation and subsequent refeeding. Aquaculture, 318:384-388.

BOOK CHAPTERS

·         OLIVA-TELES, A., LUPATSCH, I., NENGAS, I. 2011. Nutrition and feeding of Sparidae. Sparidae: Biology and aquaculture of gilthead sea bream and other species. Eds. Michalis Pavlidis and Constantinos Mylonas. Wiley Blackwell, p.199-232. (ISBN: 978-1-4051-9772-4) 

(DOI: 10.1002/9781444392210.ch7)

 

2010

·         BLANQUET, I., OLIVA-TELES, A. 2010. The effect of feed restriction on performance of turbot (Scophthalmus maximus) juveniles under commercial rearing conditions. Aquaculture Research, 41: 1255-1260.

·         DAVIES, S.J., GOUVEIA, A. 2010 - Response of common carp fed diets containing an isogenic pea seed meal (Pisum sativum) subjected to different thermal processing methods. Aquaculture, 305 (1-4). 117-123.

·         EL GHAZALI, I., SAQRANE, S., CARVALHO, A. P., OUAHID Y., DEL CAMPO, F. F., OUDRA, B., VASCONCELOS, V., 2010. Effect of different microcystin profiles on the toxins bioaccumulation in common carp (Cyprinus carpio) larvae via Artemia nauplii . Ecotoxicology and Environmental Safety 73:762-770

·         EL GHAZALI, I., SAQRANE, S., CARVALHO, A.P., OUAHID, Y., DEL CAMPO. F.,  VASCONCELOS, V., OUDRA B. 2010. Effects of the microcystin profile of a bloom on the toxicity and toxin accumulation in common carp (Cyprinus carpio L.). larvae. J. Fish Biology 76:1415-1430

·         ENES, P, SANCHEZ-GURMACHES, J, NAVARRO, I, GUTIÉRREZ, J, OLIVA-TELES, A. 2010. Role of insulin and IGF-I on the regulation of glucose metabolism in European sea bass (Dicentrarchus labrax) fed with different dietary carbohydrate levels. Comparative Biochemistry and Physiology 157A: 346-353. 

·         ENES, P, PERES, H, COUTO, A, OLIVA-TELES, A 2010. Growth performance and metabolic utilization of diets including starch, dextrin, maltose or glucose as carbohydrate source by gilthead sea bream (Sparus aurata) juveniles. Fish Physiology and Biochemistry 36: 903-910.

 

2009

·         DAVIES, S.J., GOUVEIA, A., LAPORTE, J. ,WOODGATE, S. L. & NATE, S., 2009. Nutrient digestibility profile of premium (category III grade) animal protein by-products for temperate marine fish species (European sea bass, gilthead sea bream and turbot). Aquaculture Research , 40: 1759-1769.

·         EL GHAZALI, I., SAQRANE, S., CARVALHO, A.P., OUAHID, Y., OUDRA, B., DEL CAMPO, F.F., VASCONCELOS, V. 2009. Compensatory growth induced in zebrafish larvae after pre-exposure to a Microcystis aeruginosa natural bloom extract containing microcystins. International Journal of Molecular Sciences, 10:133-146.

·         ENES, P. PANSERAT, S. KAUSHIK, S., OLIVA-TELES, A. 2009. Nutritional regulation of hepatic glucose metabolism in fish,  Fish Physiology and Biochemistry, 35:519-539.

·         OSSWALD, J., CARVALHO, A.P., CLARO, J., VASCONCELOS, V. 2009. Effects of cyanobacterial extracts containing anatoxin-a and of pure anatoxin-a on early developmental stages of carp. Ecotoxicology and Environmental Safety, 72:473-478.

·         OZÓRIO , R.O.A., VALENTE, L.M.P., CORREIA, S., POUSÃO-FERREIRA, P., DAMASCENO-OLIVEIRA, A., ESCÓRCIO, C., OLIVA-TELES, A. 2009. Protein requirement for maintenance and maximum growth of two banded seabream (Diplodus vulgaris) juveniles. Aquaculture Nutrition, 15:85-93.

·         PERES, H., OLIVA-TELES, A., 2009. The optimum dietary essential amino acid profile for gilthead seabream (Sparus aurata) juveniles. Aquaculture, 296:81-86.

·         SANTOS, M.M., ENES, P., REIS-HENRIQUES, M.A., KUBALA, J., CASTRO, L., FILIPE, C., VIEIRA, M.N., 2009. Organotin levels in seafood from Portuguese markets and the risk for consumers. Chemosphere 75, 661-666.

 

2008

·         COUTO, A., ENES, P., PERES, H., OLIVA-TELES, A. 2008. Effect of water temperature and dietary carbohydrate level on growth performance and metabolic utilization of diets in gilthead sea bream (Sparus aurata) juveniles. Comparative Biochemistry and Physiology, Part A. 15:45-50.

·         DAVIES, S.J.,  GOUVEIA, A., 2008 - Enhancing the nutritional value of pea seed meals (Pisum sativum) by thermal treatment or isogenic selection in comparison with soybean meal for African catfish, Clarias gariepinus. Aquaculture, 283. 116-122pp.

·         ENES, P., PANSERAT, S., KAUSHIK, S., OLIVA-TELES, A., 2008. Hepatic glucokinase and glucose-6-phosphatase responses to dietary carbohydrate sources in gilthead sea bream (Sparus aurata) juveniles at different rearing temperatures. Comparative Biochemistry and Physiology, Part A,149:80-86.

·         ENES, P. PANSERAT, S. KAUSHIK, S., OLIVA-TELES, A. 2008. Growth performance and metabolic utilization of diets with native and waxy maize starch by gilthead sea bream (Sparus aurata) juveniles. Aquaculture, 274:101-108.

·         ENES, P. PANSERAT, S. KAUSHIK, S., OLIVA-TELES, A. 2008. Rearing temperature enhances hepatic glucokinase but not glucose-6-phosphatase activities in European sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata) juveniles fed with the same levels of glucose. Comparative Biochemistry and Physiology, Part A, 150:355-358.

·         MORAIS, J., AUGUSTO, M., CARVALHO, A.P., VALE, M., VASCONCELOS, V.M. 2008. Cyanobacteria hepatotoxins, microcystins: bioavailability in contaminated mussels exposed to different environmental conditions. European Food Research and Technology, 227: 949-952.

·         MOREIRA, I. S., PERES, H., COUTO, A., ENES, P., OLIVA-TELES, A. 2008. Temperature and dietary carbohydrate level effects on performance and metabolic utilisation of diets in European sea bass (Dicentrarchus labrax) juveniles. Aquaculture, 274:153-160.

·         PERES, H., OLIVA-TELES, A. 2008. Lysine Requirement and Efficiency of Lysine Utilization in Turbot (Scophthalmus maximus) Juveniles. Aquaculture, 275:283-290.

·         SÁ, R. POUSÃO-FERREIRA, P. AND OLIVA-TELES, A. 2008. Effect of dietary starch source (normal vs. waxy) and protein levels on performance of white sea bream (Diplodus sargus) juveniles. Aquaculture Research, 39:1069-1076.

·         SÁ, R. POUSÃO-FERREIRA, P., OLIVA-TELES, A., 2008. Dietary protein requirement of white sea bream (Diplodus sargus) juveniles. Aquaculture Nutrition, 14:309-317.

·         SÁ, R., POUSÃO-FERREIRA, P. AND OLIVA-TELES, A. 2008. Dietary lipid utilisation by white sea bream (Diplodus sargus) juveniles. Journal Of The World Aquaculture Society, 39:423-428.

BOOK CHAPTERS

·         PERES, H., LIM, C., 2008. Use of soybean products in non-salmonids marine finfish. In: Lim, C.E., Webster, C.D., Lee, C.S. (Eds.), Alternative Protein Sources in Aquaculture Diets. Haworth Press, New York, pp. 281-312.

·         BROWN, P.B., KAUSHIK, S., PERES, H., 2008. Protein Feedstuffs Originating from Soybeans. In: Lim, C.E., Webster, C.D., Lee, C.S. (Eds.), Alternative Protein Sources in Aquaculture Diets. Haworth Press, New York, pp. 205-224.

 

2007

·         MICAEL, J., REIS-HENRIQUES, M.A., CARVALHO, A.P., SANTOS, M.M. 2007. Genotoxic effects of binary mixtures of xenoandrogens (Tributyltin, Triphenyltin) and xenoestrogens (Ethynilestradiol) in a partial life cycle test with Zebrafish (Danio rerio). Environment International, accepted.

·         PERES, H., OLIVA-TELES, A., 2007. Effect of dietary essential amino acid pattern on growth, feed utilization and nitrogen metabolism of European sea bass (Dicentrarchus labrax). Aquaculture, 267: 119-128.

·         PÉREZ-JIMÉNEZ, A., GUEDES, M.J., MORALES, A.E., OLIVA-TELES, A., 2007. Metabolic responses to short starvation and refeeding in Dicentrarchus labrax. effect of dietary protein level. Aquaculture, 265:325-335.

·         PIMENTEL RODRIGUES, A.M., OLIVA-TELES, A., 2007. Phosphorus availability of inorganic phosphates and fish meals in European sea bass (Dicentrarchus labrax L.) juveniles. Aquaculture, 267:300-307.

·         OSSWALD, J., RELLÁN, S., CARVALHO, A.P., GAGO, A., VASCONCELOS, V. 2007. Acute effect of an anatoxin-a producing cyanobacterium on uvenile fish – Cyprinus carpio L. Toxicon, 49: 693-698.

·         SÁ, R., POUSÃO-FERREIRA, P., OLIVA-TELES, A. 2007. Growth performance and metabolic utilization of diets with different protein: carbohydrate ratios by white sea bream (Diplodus sargus) juveniles. Aquaculture Research, 38:100-105.

 

2006

·         CARVALHO, A.P., ARAÚJO, L., SANTOS, M.M. 2006. Rearing zebrafish (Danio rerio) larvae without live food: evaluation of a commercial, a practical and a purified starter diet on larval performance. Aquaculture Research, 37:1107-1111.

·         DAVIES, S. J.,GOUVEIA, A. 2006. Comparison of yttrium and chromic oxides as inert dietary markers for the estimation of apparent digestibility coefficients in mirror carp Cyprinus carpio fed on diets containing soybean-, maize- and fish-derived proteins. Aquaculture Nutrition 12: 451-458.

·         ENES, P. PANSERAT, S. KAUSHIK, S., OLIVA-TELES, 2006. A. Rapid metabolic adaptation in European sea bass (Dicentrarchus labrax) juveniles fed different carbohydrate sources after heat shock stress. Comparative Biochemistry and Physiology, Part A, 145:73-81.

·         ENES, P. PANSERAT, S. KAUSHIK, S., OLIVA-TELES, A., 2006. Effect of normal and waxy maize starch on growth, food utilization and hepatic glucose metabolism in European sea bass (Dicentrarchus labrax) juveniles. Comparative Biochemistry and Physiology, Part A, 143:89-96.

·         OLIVA-TELES, A., GUEDES, M.J., VACHOT, C., KAUSHIK, S.J., 2006. The effect of nucleic acids on growth, ureagenesis and nitrogen excretion of gilthead sea bream Sparus aurata juveniles. Aquaculture, 253:608-617.

·         OZORIO, R.O.A., VALENTE, L.M.P., POUSAO-FERREIRA, P., OLIVA-TELES, A. 2006.Growth performance and body composition of white seabream (Diplodus sargus) juveniles fed diets with different protein and lipid levels. Aquaculture Research, 37:255-263.

·         PERES, M.H., OLIVA-TELES, A., 2006. Protein and Energy Metabolism of European Seabass (Dicentrarchus labrax) juveniles and estimation of maintenance requirements. Fish Physiology and Biochemistry, 31:23-31.

·         PERES, H., OLIVA-TELES, A., 2006. Effect of the dietary essential to non-essential amino acid ratio on growth, feed utilization and nitrogen metabolism of European sea bass (Dicentrarchus labrax). Aquaculture, 256:395-402.

·         SÁ, R., POUSÃO-FERREIRA, P., OLIVA-TELES, A. 2006. Effect of dietary protein and lipid levels on growth and feed utilization of white sea bream (Diplodus sargus) juveniles. Aquaculture Nutrition, 12: 310-321.

·         SANTOS, M.M., MICAEL, J., CARVALHO, A.P., MORABITO, R., LAMOREE, M., MASSANISSO, P., BOOY, P., REIS-HENRIQUES, M.A. 2006. Estrogens counteract the masculinizing effect of tributyltin in zebrafish. Comparative Biochemistry and Physiology, Part C, 142: 151-155.

·         VALENTE, L., GOUVEIA, A., REMA, P., MATOS, J., GOMES, E., PINTO, I.S. 2006. Evaluation of three seaweeds Gracillaria bursa pastoris, Ulva rigida and G. cornea as protein sources in diets for European sea bass (Dicentrarchus labrax) juveniles. Aquaculture, 252:85-91.

 

2005

·         PERES, M.H., OLIVA TELES, A., 2005. The effect of dietary protein replacement by crystalline amino acid on growth and nitrogen utilization of turbot Scophthalmus maximus juveniles. Aquaculture, 250:755-764.

·         REMA, P. & GOUVEIA, A., 2005 - Growth and survival of goldfish (Carassius auratus) larvae reared at different densities. Journal of Animal and Veterinary Advances, 4 (3):274-275.

 

2004

·         Carvalho, A.P., Sa, R., Oliva-Teles, A., Bergot, P., 2004. Solubility and peptide profile affect the utilization of dietary protein by common carp (Cyprinus carpio) during early larval stages. Aquaculture 234, 319-333.

·         Gouveia, A., Davies, S.J., 2004. Modulation of the post-prandial plasma glucose profile in juvenile European sea bass Dicentrarchus labrax fed diets varying in starch complexity. Journal of the World Aquaculture Society 35, 392-400.

·         Oliva-Teles, A., Pimentel-Rodrigues, A., 2004. Phosphorus requirement of European sea bass (Dicentrarchus labrax L.) juveniles. Aquaculture Research 35, 636-642.

·         Pereira, T.G., Oliva-Teles, A., 2004. Evaluation of micronized lupin seed meal as an alternative protein source in diets for gilthead sea bream Sparus aurata L. juveniles. Aquaculture Research 35, 828-835.

·         Peres, H., Lim, C., Klesius, P.H., 2004. Growth, chemical composition and resistance to Streptococcus iniae challenge of juvenile Nile tilapia (Oreochromis niloticus) fed graded levels of dietary inositol. Aquaculture 235, 423-432

 

2003

·         CARVALHO, A.P., OLIVA-TELES, A., BERGOT, P., 2003. A preliminary study on the molecular weight profile of soluble protein nitrogen in live food organisms for fish larvae. Aquaculture, 225:445-449.

·         PEREIRA, T.G., OLIVA-TELES, 2003. Evaluation of corn gluten meal as protein source in diets for gilthead sea bream (Sparus aurata) juveniles. Aquaculture Research, 34:1111-1117.

·         Peres, H., Lim, C., Klesius, P. H., 2003. Nutritional value of heat-treated soybean meal for channel catfish (Ictalurus punctatus). Aquaculture 225: 67-82.

·          PERES, M.H., OLIVA TELES, A., 2003. Effect of the dietary protein and lipid level on metabolic utilization of diets by European sea bass (Dicentrarchus labrax) juveniles. Fish Physiology, 25:269-275.

·         PERES, H., OLIVA-TELES, A., 2003. The effect of dietary ribonucleic acid incorporation in performance of European sea bass (Dicentrarchus labrax) juveniles. Aquaculture, 215:245-253.

·         Pousão-Ferreira, P., Santos, P., Carvalho, A.P., Morais, S.,Narciso, L. 2003. Effects of an experimental microparticulate diet on the growth, survival and fatty acid profile of gilthead seabream (Sparus aurata L.) larvae. Aquaculture International, 11: 491-504.

 

2002

·         FOURNIER, V., GOUILLOU-COUSTANS, M.F., MÉTAILLER, R., VACHOT, C., GUEDES, M.J., OLIVA-TELES, A., TIBALDI, E., KAUSHIK, S.J., 2002. Protein and arginine requirements for maintenance and nitrogen gain in four teleosts. Br. J. Nutr., 87: 459-469.

·         PEREIRA  , T.G., OLIVA TELES, A., 2002.Preliminary evaluation of pea seed meal in diets for gilthead sea bream (Sparus aurata) juveniles. Aquaculture Research, 33:1183-1189.

·         PERES, M.H., OLIVA-TELES, A., 2002. Utilization of raw and gelatinized starch by European seabass (Dicentrarchus labrax) juveniles. Aquaculture,  205:287-299.

 

2001

·         OLIVA-TELES, A., GONÇALVES, P., 2001. Partial replacement of fishmeal by brewers yeast (Saccaromyces cerevisae) in diets for sea bass (Dicentrarchus labrax) juveniles. Aquaculture, 202:269-278. 

·         PIMENTEL RODRIGUES, A.M., OLIVA-TELES, A., 2001. Phosphorus requirements of sea bream (Sparus aurata). Aquaculture Research, 32 (Suppl. 1):157-161. 

·         RUSSEL, P.M., DAVIES, S.J., GOUVEIA, A., TEKINAY, A.A., 2001. Influence of dietary starch source on liver morphology in juvenile cultured European sea bass (Dicentrarchus labrax) fed alternative pulse derived meals. Aquaculture Research, 32 (Suppl. 1):306-314.

2000

·         BARRIAS, C., OLIVA-TELES, A., 2000. Possibility of using local available fish meal in practical diets for rainbow trout (Oncorhynchus mykiss). Aquaculture Research, 31:213-218. 

·         GOUVEIA, A., DAVIES, S.J., 2000. Inclusion of an extruded dehulled pea seed meal in diets for juvenile European sea bass (Dicentrarchus labrax). Aquaculture, 182:183-193. 

·         OLIVA-TELES, A. 2000. Recent advances in sea bass and sea bream nutrition. Aquaculture International, 8:477-492. 

 

1999

·         OLIVA-TELES, A., CERQUEIRA, A.L., GONÇALVES, P., 1999. The utilization of diets including high levels of fish protein hydrolysates by turbot (Scophthalmus maximus) juveniles. Aquaculture, 179:195-201. 

·         PERES, H., OLIVA- TELES, A., 1999. Glucose tolerance in sea bream (Sparus aurata) and in sea bass (Dicentrarchus labrax). Aquaculture, 179:415-423.  

·         PERES, H., OLIVA-TELES, A., 1999. Effect of the dietary lipid level on growth performance and feed utilisation by European sea bass juveniles (Dicentrarchus labrax). Aquaculture, 179:325-334. 

·         PERES, H., OLIVA-TELES, A. 1999.Influence of temperature on protein utilization in juvenile European sea bass (Dicentrarchus labrax). Aquaculture, 170:337-348. 

 

1998

·         GOMES, E., OLIVA- TELES, A., GOUVEIA; A., REMA, P., 1998. In vivo and in vitro digestibility of diets and feedstuffs for rainbow trout (Oncorhynchus mykiss). J. Applied Ichthyology, 14:109-111. 

·         GOMES DA SILVA, J., OLIVA-TELES, A., 1998. Apparent digestibility coefficients of feedstuffs in seabass (Dicentrarchus labrax). Aquatic Living Resources, 11:187-191. 

·         GOUVEIA, A., DAVIES, S. J.,1998. The nutritional evaluation of a pea seed meal (Pisum sativum) for juvenile European seabass (Dicentrarchus labrax). Aquaculture, 16 :311-320. 

·         HENRIQUE, M., GOMES, E.F., GOUILLOU-COUSTANS, M.F., OLIVA-TELES, A., DAVIES, S., 1998. Influence of supplementation of practical diets with vitamin C on growth and response to hypoxic stress of seabream, Sparus aurata. Aquaculture, 161:415-426. 

·         OLIVA-TELES, A., PEREIRA, J.P., GOUVEIA, A., GOMES, E., 1998. Utilization of diets supplemented with microbial phytase by seabass (Dicentrarchus labrax). Aquatic Living Resources, 11:255-259. 

·         PERES, H., OLIVA- TELES, A. 1998.Influence of temperature on protein utilization in juvenile European sea bass (Dicentrarchus labrax). Aquaculture, 170:349-358. 

 

1997-1984

·         CARVALHO, A.P., ESCAFFRE, A-M., OLIVA- TELES, A., BERGOT, P., 1997. First feeding common carp larvae on diets with high levels of protein hydrolysates. Aquaculture International, 5: 361-367.  

·         GOMES, E., REMA, P., GOUVEIA, A., OLIVA- TELES, A., 1995. Replacement of fish meal by plant proteins in diets for rainbow trout (Oncorhynchus mykiss): Effect of the quality of the fish meal based control diets on digestibility and nutrient balance. Water Science and Technology.,31: 205-211.  

·         RODRIGUES, A.M.P., 1995 - Biological and nutritional approach to the environmental impact of trout culture in Portugal. Water Science and Technology, vol. 31(10), pp 239-248. 

·         OLIVA- TELES, A., GOUVEIA, A., GOMES, E., REMA, P. 1994. The effect of different processing treatments on soybean utilization by rainbow trout. Aquaculture, 124:343-349. 

·         OLIVA- TELES, A. e KAUSHIK, S.J., 1990. Effect of temperature on utilization of endogenous energy reserves during embryonic development of diploid and triploid rainbow trout (Salmo gairdneri R.). Aquaculture, 84: 373-382.  

·         OLIVA- TELES, A. e KAUSHIK, S.J., 1990. Growth and nutrient utilization by 0+ and 1+ triploid rainbow trout (Oncorhynchus mykiss). J. Fish Biol., 37: 125 -133.  

·         OLIVA-TELES, A. e KAUSHIK, S.J., 1987. Nitrogen and energy metabolism during the early ontogeny of diploid and triploid rainbow trout (Salmo gairdneri R.). Comp. Bioch. Physiol., 87A: 157-160.  

·         OLIVA-TELES, A. e KAUSHIK, S., 1987. Metabolic utilization of diets by polyploid rainbow trout (Salmo gairdneri R.). Comp. Bioch. Physiol., 88A: 45-47.  

·         KAUSHIK, S.J. e OLIVA-TELES, A., 1985. Effect of digestible energy on nitrogen and energy balance in rainbow trout. Aquaculture, 50:89-101.  

·         TACON, A.G.J., RODRIGUES, A.M.P., 1984 - Comparison of chromic oxide, polyethylene and acid-insoluble ash as dietary markers for the estimation of apparent digestibility coefficients in rainbow trout. Aquaculture, 43: 391-400.